Products, higher production costs, but the natural nutrients intact and without loss can be processed into small granular pieces, you can significantly reduce the release and extraction time component, as long as the brew 45-60 minutes to use.
“5 Elements of brown rice tea” After twenty years of word of mouth, often drinking better, provide nutritional support the body, regulating physiological function, add water, promote metabolism, nutrient balance, their strength, beauty beauty, longevity, health maintenance .
Use a vacuum heat insulation smoldering cup, each package uses about 90 degrees above 450CC boiling water, place 45-60 minutes after drinking, save more convenient to carry out.
Use stainless steel or glass pot pot, add about 600CC each bag of water until the water boil, cook for 20 minutes Gaixiao fire drinking, not drinking end of the brown rice tea, please put the refrigerator, please two days finish.
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